Explore our curated collection of cookbooks, each chosen to bring out the best in your cooking and inspire fresh ideas in the kitchen. From mastering spice techniques to discovering new flavor pairings, these books are perfect for every cook, whether you're exploring global cuisines or perfecting everyday favorites. Plus, buy any two and automatically save $5 at checkout—your next kitchen adventure awaits!

Curated Cookbooks

The 'Cooking Smarter' Bundle by Gneiss Spice, featuring the Friendly Recipes with a Side of Science Cookbook and a spice kit with nine varied spices, enhances your culinary literacy. The cookbook cover showcases a vibrant dish with vegetables and lemon slices, offering easy recipes and essential cooking tips.
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'Cooking Smarter' Bundle — Cookbook & Spice Box
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From $ 99.99
$ 130.00
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The cover of A Cook's Book by Nigel Slater, from Gneiss Spice, showcases bold black text atop abstract pink, yellow, and orange brushstrokes with a solid black strip—an eye-catching introduction to his recipe-filled memoir.
A Cook's Book by Nigel Slater
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$ 45.00
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Book cover for "Andaluz: A Food Journey Through Southern Spain" by Fiona Dunlop (Gneiss Spice), showcasing a vibrant blue, gold, and white geometric tile design—ideal for fans of Moorish food and Andalusian recipes.
Andaluz: A Food Journey Through Southern Spain by Fiona Dunlop
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$ 35.00
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The cover of "COMING SOON! Athens: Food, Stories, Love by Diane Kochilas" from Gneiss Spice features a vibrant Greek salad in a bowl, accented with a decorative border and bold blue title celebrating Mediterranean flavors.
Athens: Food, Stories, Love by Diane Kochilas
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$ 40.00
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The cover of "Bake Smart: Sweets and Secrets from My Oven to Yours" by Samantha Seneviratne, from Gneiss Spice, showcases the art of baking. The image features a close-up of stacked chocolate chip cookies, highlighting their golden-brown texture and sumptuous melted chocolate chips.
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Bake Smart: Sweets and Secrets from My Oven to Yours
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$ 30.00
$ 35.00
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The cover of "Baladi: A Celebration of Food from Land and Sea in Palestine" by Joudie Kalla (Gneiss Spice) showcases vibrant Palestinian dishes like beet salad, creamy dip with pomegranate seeds, and pita bread on a patterned cloth.
Baladi: A Celebration of Food from Land and Sea in Palestine by Joudie Kalla
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$ 27.00
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Orange box labeled "BBQ Companion: 50 Recipe Cards for Grilling Perfection" by Gneiss Spice, featuring an illustration of a grill and utensils. It includes 50 BBQ recipe cards with grilling options, some of which are plant-based, all credited to Oscar Smith. The side is decorated with icons of chicken, cow, and pig, providing a versatile grilling guide for every taste preference.
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BBQ Companion: 50 Recipe Cards for Grilling Perfection
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$ 22.99
$ 25.00
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Cover of "The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach" by Gneiss Spice, featuring vibrant bowls of salsa, grilled chicken, quesadillas, tortilla chips, and lime wedges.
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Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach
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$ 24.99
$ 30.00
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The cover of Big Night: Dinners, Parties, and Dinner Parties by Katherine Lewin (Gneiss Spice) shows colorful dishes on a red table with bold red lettering and promises recipes for unforgettable entertaining.
Big Night: Dinners, Parties, and Dinner Parties by Katherine Lewin
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$ 35.00
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The eye-catching and vibrant book cover of "Black Food: Stories, Art, and Recipes from Across the African Diaspora" by Gneiss Spice highlights a culinary masterpiece. The title is presented in bold, overlapping letters with bright colors against a black background, celebrating the richness of the African Diaspora. The book stands upright, showcasing its substantial thickness.
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Black Food: Stories, Art, and Recipes from Across the African Diaspora
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$ 34.99
$ 40.00
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A man in a black shirt stands with grilling tools at a smoky grill; street signs and an outdoor scene are behind him. Text: Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul by Kevin Bludso. Brand: Gneiss Spice.
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Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul by Kevin Bludso
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$ 24.99
$ 30.00
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The cover of Bottom of the Pot: Persian Recipes and Stories by Nay Deravian from Gneiss Spice shows a plate of golden, crispy tahdig against a blue textured background.
Bottom of the Pot: Persian Recipes and Stories by Nay Deravian
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$ 35.00
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Book cover for NEW! Boustany A Celebration of Vegetables from my Palestine by Sami Tamimi, Gneiss Spice—green and orange foliage and pomegranates on a gradient green background highlight this vibrant Palestinian cookbook.
Boustany A Celebration of Vegetables from my Palestine by Sami Tamimi
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$ 35.00
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The cookbook "Coastline: The Food of Mediterranean Italy, France, and Spain" by Galletto & Dale (Gneiss Spice) features a cover showing roasted meat, grain salad, and grilled peaches, highlighting Mediterranean coastal recipes.
Coastline: The Food of Mediterranean Italy, France, and Spain by Galletto & Dale
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$ 35.00
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A woman in a white apron stands behind a table with salad, eating a carrot. On the bright blue cover: "Cook This Book: Techniques that Teach and Recipes to Repeat by Molly Baz" from Gneiss Spice—perfect for boosting your cooking skills.
Cook This Book: Techniques that Teach and Recipes to Repeat by Molly Baz
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$ 35.00
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The cover of Cookies: The New Classics, A Baking Book by Jesse Szewczyk (Gneiss Spice) features a large chocolate chip cookie with visible chunks, hinting at inventive recipes inside, set against a light, textured background.
Cookie Week Deal — Buy a Cookbook and Get a Large Pack of Sprinkles for Free
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From $ 25.00
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Cookies by Vaughn Vreeland & New York Times Cooking
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$ 35.00
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The cover of Cookies: The New Classics, A Baking Book by Jesse Szewczyk (Gneiss Spice) features a large chocolate chip cookie with visible chunks, hinting at inventive recipes inside, set against a light, textured background.
Cookies: The New Classics, A Baking Book by Jesse Szewczyk
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$ 27.50
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The image features "Cooking At Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave)" by David Chang, from Gneiss Spice. Its vibrant cover shows a lively kitchen with utensils and appliances against a pink wall.
Cooking At Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave) by David Chang
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$ 35.00
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The cookbook cover of "Cooking Smarter: Friendly Recipes with a Side of Science by ScheckEats" from Gneiss Spice, features a top-view image of a skillet containing roasted chicken, carrots, red onions, and lemon slices. The text emphasizes easy recipes paired with approachable culinary literacy and scientific insights.
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Cooking Smarter: Friendly Recipes with a Side of Science by ScheckEats
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From $ 29.99
$ 35.00
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The Gneiss Spice "Dessert Person: Recipes and Guidance for Baking with Confidence" by Claire Saffitz is shown upright, its cover displaying a round cake topped with overlapping blood orange slices, one piece pulled outward on marble.
Dessert Person: Recipes and Guidance for Baking with Confidence by Claire Saffitz
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$ 35.00
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The image features the cover of Diasporican: A Puerto Rican Cookbook by Illyanna Maisonet from Gneiss Spice, showing a hand holding three seafood-stuffed fried turnovers that highlight authentic Puerto Rican cuisine against a dark backdrop.
Diasporican: A Puerto Rican Cookbook by Illyanna Maisonet
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$ 35.00
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A rectangular asparagus and cheese tart, sliced into six pieces with a knife beside it, rests on parchment paper. Below is Dinner in French: My Recipes by Way of France by Melissa Clark, from Gneiss Spice.
Dinner in French: My Recipes by Way of France by Melissa Clark
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$ 35.00
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Cover of “Dinner in One: Exceptional & Easy One-Pan Meals” by Melissa Clark (Gneiss Spice), showing a blue pot with pasta, cherry tomatoes, basil, and a wooden spoon, plus fresh basil and a bowl of chili flakes on the table.
Dinner in One: Exceptional & Easy One-Pan Meals by Melissa Clark
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$ 30.00
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Book cover features colorful illustrated branches, leaves, and vegetables. Text: East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing by Meera Sodha. Brand: Gneiss Spice. The Sunday Times Bestseller vegan cookbook.
East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing by Meera Sodha
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$ 35.00
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NEW! Easy Chinese Food Anyone Can Make by Emma Chung from Gneiss Spice: Yellow cover with red and blue text, blue chopsticks, dumpling art, plus a subtitle on home-style Chinese dishes—noodles, rice, dumplings & more.
Easy Chinese Food Anyone Can Make By Emma Chung
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$ 35.00
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Book cover for Eating for Pleasure, People and the Planet by Tom Hunt (Gneiss Spice)—a plant-based cookbook with abstract green, yellow, and pink shapes. The author’s name and a foreword by Hugh Fearnley-Whittingstall highlight sustainable cooking.
Eating for Pleasure, People and the Planet by Tom Hunt
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$ 35.00
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The cover of Eating Out Loud: Bold Eastern Flavors for All Day, Every Day by Eden Grinshpan (Gneiss Spice) displays a vibrant plate of roasted vegetables with yogurt, set beside braided bread on a terra-cotta background.
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Eating Out Loud Bold Eastern Flavors for All Day, Every Day by Eden Grinshpan
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$ 29.99
$ 35.00
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The book cover for the 30th Anniversary Edition of "Essentials of Classic Italian Cooking" by Marcella Hazen, branded under Gneiss Spice, displays illustrations of tomatoes, garlic, and mushrooms on a bright yellow background, celebrating timeless classic Italian recipes.
Essentials of Classic Italian Cooking by Marcella Hazen
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$ 40.00
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Front cover of "Ethiopia: Recipes and Traditions from the Horn of Africa" by Yohanis Gebreyesus (Gneiss Spice), featuring a bold geometric pattern in pink, orange, and black.
Ethiopia: Recipes and Traditions from the Horn of Africa by Yohanis Gebreyesus
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$ 35.00
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Cover of "Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea" by Andrea Nguyen (Gneiss Spice), featuring fresh spring rolls with herbs and vegetables, chopsticks, and a wooden bowl on an orange background.
Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea by Andrea Nguyen
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$ 35.00
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The cover of An Everlasting Meal Cookbook: Leftovers A-Z by Tamar Adler (Gneiss Spice) features painted vegetables on a textured background, with the subtitle “More than 1,500 recipes for cooking with economy and grace.”.
Everlasting Meal Cookbook: Leftovers A-Z by Tamar Adler
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$ 35.00
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The cover of An Everlasting Meal: Cooking with Economy and Grace by Tamar Adler (Gneiss Spice) features vintage red illustrations on beige, inviting thoughtful home cooks to reduce food waste. Includes a foreword by Alice Waters.
Everlasting Meal: Cooking with Economy and Grace by Tamar Adler
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$ 18.00
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Flavor+Us: Cooking for Everyone by Rihanna Bisseret Martinez (Gneiss Spice) features a vibrant cover with hands tossing greens in a skillet—an inviting starter cookbook for teens, filled with globally inspired recipes.
Flavor+Us: Cooking for Everyone by Rihanna Bisseret Martinez
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$ 30.00
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Book cover for NEW! Food for Sharing Love and Spices from an Immigrant Kitchen by Ashia Ismail-Singer (Gneiss Spice), with cutout-style illustrations of a flower in a vase, pomegranate, fig, and leaves on a peach background—celebrating global cuisine.
Food for Sharing Love and Spices from an Immigrant Kitchen by Ashia Ismail-Singer
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$ 35.00
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Cover of Foolproof Preserving and Canning by America’s Test Kitchen from Gneiss Spice, featuring colorful jars of veggies, jams, and pickles arranged on wooden racks against a light blue background.
Foolproof Preserving and Canning by America's Test Kitchen
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$ 26.95
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Cover of "Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day" by Meera Sodha (Gneiss Spice), with an illustrated tree, orange fruit, a green parrot, and bold text on a green-orange background.
Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day by Meera Sodha
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$ 35.00
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Good Things Recipes and Rituals to Share with People You Love by Samin Nosrat
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$ 45.00
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A cookbook cover by Gneiss Spice titled "Holiday Cookies: Showstopping Recipes to Sweeten the Season" by Elisabet der Nederlanden showcases snowflake cookies arranged in a wreath and adorned with a red ribbon on powdered sugar.
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Holiday Cookies: Showstopping Recipes to Sweeten the Season
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$ 19.99
$ 25.00
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A plate with shrimp, cucumbers, grapefruit, jalapeños, and avocado sits on a green surface. Text: “I Dream of Dinner (so You Don't Have To) by Ali Slagle—easy weeknight recipes.” Brand: Gneiss Spice.
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I Dream of Dinner (so You Don't Have To) by Ali Slagle
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$ 24.99
$ 30.00
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Book cover features a blue and white Middle Eastern tile pattern. Imad's Syrian Kitchen: A Love Letter from Damascus by Imad Alarnab (Gneiss Spice) celebrates authentic Syrian cuisine and the flavors of Damascus.
Imad's Syrian Kitchen A Love Letter from Damascus By Imad Alarnab
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$ 35.00
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Four hands collaborate to shell spices on a table decorated with vibrant fabric. The text reads: "In Bibi's Kitchen: The Recipes and Stories of Grandmothers in East Africa by Hawa Hassan with Julia Turshen." Brand Name: Gneiss Spice.
In Bibi's Kitchen: The Recipes and Stories of Grandmothers in East Africa
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$ 35.00
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Cover of "Madhur Jaffrey's Instantly Indian Cookbook Modern and Classic Recipes for the Instant Pot®" by Gneiss Spice, showcasing the essence of Indian cuisine with a yellow outline of a pot and spoon against a dark backdrop, decorated with colorful spices in blue and yellow bowls. Ideal for fans of Instant Pot cooking and flavorful Indian recipes.
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Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot®
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$ 19.99
$ 25.00
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The cookbook "Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen" by Ravinder Bhogal, from Gneiss Spice, features a colorful cover with bright birds, flowers, and fruits on a pastel pink background.
Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen by Ravinder Bhogal
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$ 35.00
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Cover of Jubilee: Recipes from Two Centuries of African American Cooking by Toni Tipton-Martin (Gneiss Spice), showing hands with a skillet of shrimp on a white tablecloth—an inspiring tribute to African American soul food.
Jubilee: Recipes from Two Centuries of African American Cooking by Toni Tipton-Martin
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$ 35.00
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Bright yellow cover of "Kitchen Hacks How Clever Cooks Get Things Done by America’s Test Kitchen" from Gneiss Spice, featuring an illustration of a cook using a corkscrew on a green object, highlighting smart tips for home cooks.
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Kitchen Hacks How Clever Cooks Get Things Done by America's Test Kitchen
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$ 19.99
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A dark green book cover titled "Kitchen Witch: Seasonal Recipes, Lotions, and Potions for Every Pagan Festival by Soraya" from Gneiss Spice, with a gold pentagram and botanical designs highlighting cooking, remedies, and recipes for pagan festivals.
Kitchen Witch: Seasonal Recipes, Lotions, and Potions for Every Pagan Festival by Soraya
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$ 19.00
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The cookbook "Korean American: Food That Tastes Like Home" by Eric Kim (Gneiss Spice) features a floral plate of Korean fried chicken with jalapeños, vibrant dishes, and drinks on its cover, along with the text “Food that Tastes Like Home.”.
Korean American: Food That Tastes Like Home by Eric Kim
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$ 35.00
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Wearing a brown apron, a person stands at a kitchen counter with green onions and a red bowl. Nearby is "Kung Food: Chinese American Recipes from a Third-Culture Kitchen by Jon Kung," available from Gneiss Spice.
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Kung Food: Chinese American Recipes from a Third-Culture Kitchen by Jon Kung
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$ 29.99
$ 35.00
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Yellow book cover titled "Gerraro's Limoni," featuring a white lemon illustration. The subtext reads, "Vibrant Italian Recipes Celebrating the Lemon" by Gennaro Contaldo, under the brand Gneiss Spice.
Limoni: Vibrant Italian Recipes Celebrating the Lemon
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$ 35.00
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