FAQ

What's nutritional yeast and how do I use it?

Nutritional yeast (sometimes called "nooch") is a deactivated yeast with a savory, cheesy, slightly nutty flavor. It's a staple in vegan cooking for adding a cheese-like richness without dairy. Sprinkle it on pasta, popcorn, roasted vegetables, or soups, or blend into sauces and dips. We carry it in flakes (more texture, traditional) and powder (dissolves more easily).

Which spices are best for vegetables and grains?

For roasted vegetables: smoked paprika, garlic herb, Italian herbs, herbes de Provence, and rosemary salt. For grains and beans: cumin, curry powder, garam masala, and panch phoron all add depth without overpowering. The Herbivore Spice Set is built around 7 seasonings chosen specifically for veggie-forward cooking.

Are all these spices vegan?

Yes, all the seasonings in this collection are plant-based and contain no animal products. If you're avoiding honey, dairy, or other specific ingredients, check the ingredient list on individual product pages to be sure.