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A top view of various spices and herbs in small glass jars, arranged neatly in a grid. The colors and textures vary, with vibrant reds, yellows, and greens, alongside neutral tones like beige and white.

Organic Seasonings & Spice Refills A-Z

Hands holding two small, empty glass jars with metal lids. One jar is larger, labeled "Bulk Spice," and the other is smaller. A brown paper background is visible.

Magnetic Spice Jars – Empty Glass Jar Sets for Kitchen Organization

A tidy kitchen scene with a magnetic spice rack, knives on a magnetic strip, a marble utensil holder, a bowl of oranges, and cooking essentials like oil and pepper on a wooden counter.

Custom Spice & Seasoning Magnetic Jar Sets – Choose from 350 Organic Flavors

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Explore our curated collection of cookbooks, each chosen to bring out the best in your cooking and inspire fresh ideas in the kitchen. From mastering spice techniques to discovering new flavor pairings, these books are perfect for every cook, whether you're exploring global cuisines or perfecting everyday favorites. Plus, buy any two and automatically save $5 at checkout—your next kitchen adventure awaits!

Curated Cookbooks

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The 'Cooking Smarter' Bundle by Gneiss Spice, featuring the Friendly Recipes with a Side of Science Cookbook and a spice kit with nine varied spices, enhances your culinary literacy. The cookbook cover showcases a vibrant dish with vegetables and lemon slices, offering easy recipes and essential cooking tips.

'Cooking Smarter' Bundle — Cookbook & Spice Box

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The cover of "Bake Smart: Sweets and Secrets from My Oven to Yours" by Samantha Seneviratne, from Gneiss Spice, showcases the art of baking. The image features a close-up of stacked chocolate chip cookies, highlighting their golden-brown texture and sumptuous melted chocolate chips.

Bake Smart: Sweets and Secrets from My Oven to Yours

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Cover of "The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach" by Gneiss Spice, featuring vibrant bowls of salsa, grilled chicken, quesadillas, tortilla chips, and lime wedges.

Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach

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The eye-catching and vibrant book cover of "Black Food: Stories, Art, and Recipes from Across the African Diaspora" by Gneiss Spice highlights a culinary masterpiece. The title is presented in bold, overlapping letters with bright colors against a black background, celebrating the richness of the African Diaspora. The book stands upright, showcasing its substantial thickness.

Black Food: Stories, Art, and Recipes from Across the African Diaspora

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Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul by Kevin Bludso

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The cookbook cover of "Cooking Smarter: Friendly Recipes with a Side of Science by ScheckEats" from Gneiss Spice, features a top-view image of a skillet containing roasted chicken, carrots, red onions, and lemon slices. The text emphasizes easy recipes paired with approachable culinary literacy and scientific insights.

Cooking Smarter: Friendly Recipes with a Side of Science by ScheckEats

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The cover of Eating Out Loud: Bold Eastern Flavors for All Day, Every Day by Eden Grinshpan (Gneiss Spice) displays a vibrant plate of roasted vegetables with yogurt, set beside braided bread on a terra-cotta background.

Eating Out Loud Bold Eastern Flavors for All Day, Every Day by Eden Grinshpan

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Cover of "Madhur Jaffrey's Instantly Indian Cookbook Modern and Classic Recipes for the Instant Pot®" by Gneiss Spice, showcasing the essence of Indian cuisine with a yellow outline of a pot and spoon against a dark backdrop, decorated with colorful spices in blue and yellow bowls. Ideal for fans of Instant Pot cooking and flavorful Indian recipes.

Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot®

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Bright yellow cover of "Kitchen Hacks How Clever Cooks Get Things Done by America’s Test Kitchen" from Gneiss Spice, featuring an illustration of a cook using a corkscrew on a green object, highlighting smart tips for home cooks.

Kitchen Hacks How Clever Cooks Get Things Done by America's Test Kitchen

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Wearing a brown apron, a person stands at a kitchen counter with green onions and a red bowl. Nearby is "Kung Food: Chinese American Recipes from a Third-Culture Kitchen by Jon Kung," available from Gneiss Spice.

Kung Food: Chinese American Recipes from a Third-Culture Kitchen by Jon Kung

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Cover of "Master of The Grill: Foolproof Recipes Plus Clever Tips & Fascinating Food Science" by Gneiss Spice, featuring images of juicy grilled vegetables and meat skewers alongside lemons sizzling on a grill. Promoting 400 grilling recipes, the cover also provides barbecue guidance on gadgets, gear, ingredients, and food science to achieve perfect results.

Master of The Grill: Foolproof Recipes Plus Clever Tips & Fascinating Food Science

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Vibrant book cover shows a yellow paella pan with seafood, veggies, and olives, titled "Spanish Cooking At Home: Feasts & Sharing Plates From Iberian Kitchens by Emma Warren" from Gneiss Spice—a celebration of Spanish cuisine.

Spanish Cooking At Home: Feasts & Sharing Plates From Iberian Kitchens by Emma Warren

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The Cook You Want to Be by Andy Baraghani, from Gneiss Spice, features a cover with a person in a blue sweater and white apron at a kitchen counter—an ideal inspiration for your next home cooking journey.

The Cook You Want to Be by Andy Baraghani

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Cover of "The Ultimate Meal-Prep Cookbook: One Grocery List. A Week of Meals. No Waste" by Gneiss Spice. It showcases enticing plates of shrimp, chicken, pasta, and tacos alongside text emphasizing "25 weekly meal plans," "one grocery list," "a week of meals," and "no waste." An ideal choice for streamlining weeknight dinners through effective meal prep techniques.

The Ultimate Meal-Prep Cookbook: One Grocery List. A Week of Meals. No Waste.

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Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations by Nicole Taylor (Gneiss Spice) features festive recipes honoring Black gatherings and traditions. Its cover shows two hands toasting with pink drinks.

Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations by Nicole Taylor

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Cover of the cookbook titled "What To Cook When You Don't Feel Like Cooking" by Caroline Chambers, published by Gneiss Spice. It features quick meal ideas with a dish of shrimp and rice in a pan and is labeled as a "New York Times Bestseller," making it ideal for those looking for simple recipes.

What To Cook When You Don't Feel Like Cooking by Caroline Chambers

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Cover of a cookbook titled "You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Preparing Food" by Gneiss Spice. It showcases a slice of toast with a frowning face burned into it, accompanied by the promise to provide straightforward recipes for navigating food culture with humor.

You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Preparing Food

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