Tasty salt
Adds great flavor to any food
Talia S.
Fleur de Sel is a delicate salt that forms in a thin layer on the surface of seawater as it evaporates, and is hand-harvested on the coast of France. With its fluffy, moist texture and subtle flavor, it’s ideal for finishing baked goods or adding a refined touch to any dish. It dissolves quickly, making it perfect for soups and sauces as well.
Details: All-natural. Origin France.
Refill packaging is made from plants and safe for home composting. It's not meant for long-term storage; please transfer to airtight containers. Read about our zero-waste packaging here.
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