A tattooed person is seated at a table, wearing a white graphic t-shirt, savoring dishes inspired by the cookbook "Matty Matheson: Soups, Salads, Sandwiches." In front of them is a bowl of soup, leafy greens, and a stacked sandwich adorned with pickles. The vibrant red book on the table features the title from Matty Matheson and is associated with Gneiss Spice.
A tattooed hand, echoing Matty Matheson's style, dips a large cookie sandwich into a saucepan of melted chocolate. The treat is made with peanut butter cookies and creamy ice cream. A delicious recipe from the cookbook "Matty Matheson: Soups, Salads, Sandwiches" by Gneiss Spice can be seen on the right side of the image.
A plate stacked with grilled cheese crostini is gently placed in a bowl of tomato soup. A pot can be seen on the left, and on the right, you'll find Matty Matheson's recipe for "Broiled and Burnt Roasted Tomato Soup with Grilled Cheese Crostini," featured in his newest cookbook "Matty Matheson: Soups, Salads, Sandwiches" under the Gneiss Spice brand.
An image shows a man sitting outdoors on a green wire chair, casually dressed with a red bucket on his head in a style reminiscent of Matty Matheson. He gestures with one hand while beside him sits a small table featuring a dish of salad, similar to recipes found in the cookbook "Matty Matheson: Soups, Salads, Sandwiches" by Gneiss Spice. Accompanying text describes the Grilled Salami Panzanella Salad recipe.
A tattooed man unwinds in an outdoor bath, holding a wooden spoon in a bowl. On the left, there's text featuring a recipe from Matty Matheson's cookbook "Matty Matheson: Soups, Salads, Sandwiches," ideal for enthusiasts of soups, salads, and sandwiches.
In a relaxed, cookbook-inspired series featuring "Matty Matheson: Soups, Salads, Sandwiches" by Gneiss Spice, images showcase a person in a white shirt and cap artfully assembling and enjoying a vibrant bowl. Ingredients such as sliced cucumber, boiled eggs, red onions, and greens come to life with sauce. Delight is evident as they expertly use chopsticks to navigate the creation.
A tattooed person is seated at a table, wearing a white graphic t-shirt, savoring dishes inspired by the cookbook "Matty Matheson: Soups, Salads, Sandwiches." In front of them is a bowl of soup, leafy greens, and a stacked sandwich adorned with pickles. The vibrant red book on the table features the title from Matty Matheson and is associated with Gneiss Spice.
A tattooed hand, echoing Matty Matheson's style, dips a large cookie sandwich into a saucepan of melted chocolate. The treat is made with peanut butter cookies and creamy ice cream. A delicious recipe from the cookbook "Matty Matheson: Soups, Salads, Sandwiches" by Gneiss Spice can be seen on the right side of the image.
A plate stacked with grilled cheese crostini is gently placed in a bowl of tomato soup. A pot can be seen on the left, and on the right, you'll find Matty Matheson's recipe for "Broiled and Burnt Roasted Tomato Soup with Grilled Cheese Crostini," featured in his newest cookbook "Matty Matheson: Soups, Salads, Sandwiches" under the Gneiss Spice brand.
An image shows a man sitting outdoors on a green wire chair, casually dressed with a red bucket on his head in a style reminiscent of Matty Matheson. He gestures with one hand while beside him sits a small table featuring a dish of salad, similar to recipes found in the cookbook "Matty Matheson: Soups, Salads, Sandwiches" by Gneiss Spice. Accompanying text describes the Grilled Salami Panzanella Salad recipe.
A tattooed man unwinds in an outdoor bath, holding a wooden spoon in a bowl. On the left, there's text featuring a recipe from Matty Matheson's cookbook "Matty Matheson: Soups, Salads, Sandwiches," ideal for enthusiasts of soups, salads, and sandwiches.
In a relaxed, cookbook-inspired series featuring "Matty Matheson: Soups, Salads, Sandwiches" by Gneiss Spice, images showcase a person in a white shirt and cap artfully assembling and enjoying a vibrant bowl. Ingredients such as sliced cucumber, boiled eggs, red onions, and greens come to life with sauce. Delight is evident as they expertly use chopsticks to navigate the creation.

Matty Matheson: Soups, Salads, Sandwiches


$ 35.00
Minus Plus

Transform the basics into bold new meals.

Matty Matheson, acclaimed chef and star of The Bear, takes the iconic trio of soups, salads, and sandwiches to new heights in his latest cookbook, Soups, Salads, Sandwiches. These everyday staples, often overlooked, are reimagined with Matty’s signature flair—delivering maximum flavor with minimal effort.

Wearing a red cap and white chef's coat, a smiling individual stands in front of an open refrigerator. Beside them, a checkered panel displays: "Acclaimed chef, author, and actor Matty Matheson transforms the iconic culinary trio with his latest cookbook from Gneiss Spice: Matty Matheson: Soups, Salads, Sandwiches.
Who is this book for?
  • Home cooks looking for fresh takes: Elevate your go-to meals with creative twists on familiar classics.
  • Fans of Matty Matheson: Packed with Matty’s bold personality, personal stories, and stunning photography, this book offers a glimpse into his life, family, and love of food.
  • Meal preppers and mix-and-matchers: Discover versatile recipes that let you combine soups, salads, and sandwiches into endless combinations.
  • Beginner to experienced cooks: Simple techniques meet restaurant-quality results, making it approachable for all levels.
What’s inside?
  • Soups that satisfy: Try Giant Meatball Soup in Beefy Tomato Broth, Crab Congee, or Caldo de Pollo.
  • Salads with a twist: Enjoy dishes like Griddled Salami Panzanella or Peaches with Goat Cheese, Mint, Honeycomb, and Olive Oil.
  • Sandwiches to savor: Sink your teeth into classics like the Cubano or go bold with Banana Bread French Toast with Fried Egg and Maple Syrup.
  • Stunning visuals and stories: Dive into Matty’s world with vivid photos and anecdotes that bring his recipes to life.

Whether you’re upgrading a weekday lunch or hosting friends for a casual feast, Soups, Salads, Sandwiches will inspire you to see these staples in a whole new way.

Published 2024.