Basil (Ocimum basilicum) is native to India, but known for it's use in Italian cuisine. Best added at the end of cooking, as intense heat will lose the flavor and aroma. It is rich in vitamins and minerals, and we suggest you use it liberally.
Details: Certified organic, kosher and sustainably harvested.
Zero-waste Spice Refills:
- Small Refill: Sized to fit our small jars, compostable packaging. (0.4 oz net weight)
- Large Refill: Sized to fit our large jars, compostable packaging. (1.1 oz net weight)
Reusable Glass Jars:
- Small Magnetic Jar: 1/4 cup volume (0.4 oz net weight)
- Large Magnetic Jar: 1/2 cup volume (1.1 oz net weight)
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