When the nights get cold and the stockpot comes out, these are the jars we reach for. Earthy herbs, smoky spices and a few shortcuts for busy weeknights, all picked to make soup season the best season. Packed by hand in Bethel, Maine.
When the nights get cold and the stockpot comes out, these are the jars we reach for. Earthy herbs, smoky spices and a few shortcuts for busy weeknights, all picked to make soup season the best season. Packed by hand in Bethel, Maine.