Steak Seasoning Rub


$ 4.80

Coarse, savory blend perfect for a dry rub or marinade.

This steak rub features a bold mix of savory herbs, designed to bring out the best in grilled or pan-seared meats. The coarse texture stands up to high heat. Use it as a dry rub for a flavorful crust or mix with oil to create a delicious marinade for steaks, roasts, or even vegetables.

Details: Certified organic and sustainably harvested.

Ingredients: Rosemary, garlic, thyme, coriander, peppercorn, salt, onion, red pepper flakes.

Zero-Waste Spice Refills Packaged in Compostable Packaging:

  • Small Refill: scant 1/4 cup volume (1.2 oz net weight)
  • Large Refill: 1/2 cup volume (3.0 oz net weight)

Refill packaging is made from plants and safe for home composting. It's not meant for long-term storage; please transfer to airtight containers. Read about our zero-waste packaging here.

Two hands hold a packet of dried French herb chervil from Gneiss Spice, pouring some into a glass jar. In the background, there are uncooked spaghetti, cherry tomatoes, basil, and small dishes with various spices on a light surface, all contributing to an eco-friendly scene with zero-waste packaging.

Reusable Glass Magnetic Jars:

  • Small Jar: scant 1/4 cup volume
  • Large Jar: 1/2 cup volume 

Two hands hold two small glass jars with metal lids. The left jar, embossed with "ENJESS SPICE," and the right jar, marked "Gneiss Spice," both resonate with zero-waste packaging ideals. These empty hexagonal containers are perfect for storing your Cajun Creole seasoning or other spices.

New to Gneiss Spice? Check out our FAQs videos. Purchasing over a dozen jars? Buy a boxed custom kit and save over 10%.

A marble surface displays uncooked pasta, an organic black pepper grinder, a wooden spoon, and three jars by Gneiss Spice featuring zero-waste packaging. These jars contain red pepper flakes, dried herbs such as Tarragon Leaf from Gneiss Spice, and chopped garlic. A small white dish is filled with some of the vibrant red pepper flakes.