A refill pack of extra coarse Smoked Salt by Gneiss Spice is displayed from above, showcasing its small, dark brown rocky crystals in a wooden bowl.

Salt Mill Refill — Smoked Salt (Extra Coarse)


$ 4.50
Minus Plus

Bold, smoky flavor for your salt grinder.

Salish smoked salt, a traditional Pacific Northwest recipe, brings deep, smoky flavor to any dish. Especially great on salmon, but versatile enough for everyday use. These extra-coarse grains are perfect for your salt mill, and we also offer fine-grain Salish salt ready to sprinkle. Add the world's best salt grinder. 

Details: All-natural sea salt cold smoked over alderwood. Origin USA.

Hands replenishing a white salt grinder with Gneiss Spice's Smoked Salt (Extra Coarse) from a zero-waste packaging bag, while roasted potatoes bake on a tray in the background. A black pepper grinder and a touch of Salish smoked salt are subtly present on the table.

Zero-Waste Spice Refills Packaged in Compostable Packaging:

  • Small Refill: scant 1/4 cup volume (2.0 oz net weight)
  • Large Refill: 1/2 cup volume (5.2 oz net weight)

Refill packaging is made from plants and safe for home composting. It's not meant for long-term storage; please transfer to airtight containers. Read about our zero-waste packaging here.

Reusable Glass Magnetic Jars:

  • Small Jar: scant 1/4 cup volume
  • Large Jar: 1/2 cup volume 

Two hands hold two small glass jars with metal lids. The left jar, embossed with "ENJESS SPICE," and the right jar, marked "Gneiss Spice," both resonate with zero-waste packaging ideals. These empty hexagonal containers are perfect for storing your Cajun Creole seasoning or other spices.

New to Gneiss Spice? Check out our FAQs videos. Purchasing over a dozen jars? Buy a boxed custom kit and save over 10%.

On a kitchen counter, a cardboard box filled with small jars of organic Gneiss Spice Cilantro Leaf is open. Nearby are cookbooks, a pepper shaker, a mortar and pestle, and a jar of peppercorns, all nestled in zero-waste packaging, creating a cozy culinary setup.