An Apple a Day, Spiced Your Way!
There's something magical about homemade Apple Pie Spice—it adds that perfect balance of warmth and sweetness to everything from pies to cakes. Why not try blending your own? With just a few pantry staples, you can make a spice mix that transforms a simple dessert into a cozy, fall masterpiece. To inspire you, we've included a link to our favorite New England Spiced Apple Cake. Made with freshly grated apples and your homemade spice blend, this cake is perfect for rainy days, gatherings, or just when you need a taste of fall comfort.
Apple Pie Spice Blend Recipe
Makes a heaping tablespoon of spice
Ingredients:
- 2 tsp ground cinnamon
- 3/4 tsp ground ginger
- 1/4 tsp nutmeg (freshly grated)
- 1/8 tsp ground allspice or cloves
Personalize It:
- For a bright, citrusy kick, add 1/2 tsp of fresh lemon zest.
- For a tart twist, include 1/2 tsp of ground sumac.
- To enhance the warmth, add 1/4 tsp of ground fenugreek.
- For a subtle floral note, mix in 1/4 tsp of ground cardamom.
Apple Pie Spice is a versatile blend that goes beyond pies. It’s perfect sprinkled over oatmeal or stirred into applesauce for an extra touch of warmth and flavor. You can also add it to pancake or waffle batter, dust it on top of muffins before baking, or even mix it into yogurt for a quick, spiced snack. The blend of cinnamon, ginger, and nutmeg brings out the best in fall fruits, but it also pairs beautifully with roasted vegetables, like sweet potatoes or carrots, adding a hint of cozy spice. If you bake a lot, you can purchase pre-mixed apple pie seasoning.
Visual learner? Watch our TikTok video tutorial >>>
Why Use Whole Nutmeg?
Freshly grated nutmeg releases essential oils that give it a richer, more vibrant flavor than pre-ground varieties. When you grate it just before using, you capture all of its natural warmth and complexity, making a noticeable difference in both sweet and savory dishes. Plus, whole nutmeg has a longer shelf life, so you'll always have that aromatic, freshly-ground goodness on hand when you need it!
Stock up on whole nutmeg >>>